Light up your daily ritual with our premium aromatherapy candles—follow these simple steps to enjoy a safe, long-lasting, and fragrant experience.
Before First Use
Trim the Wick: Use a wick trimmer or scissors to cut the wick to ? inch (6mm). This prevents excessive soot, uneven burning, and large flames.
Choose a Safe Location: Place the candle on a heat-resistant, flat surface. Keep it away from curtains, bedding, furniture, and other flammable items. Avoid drafty areas (e.g., open windows, air vents) to prevent flickering and tunneling.
During Burning
Initial Burn is Key: For your first use, let the candle burn 2–3 hours until the wax melts evenly across the entire surface. This creates a “memory ring” and prevents tunneling (wax only melting around the wick) in future uses.
Never Leave Unattended: Always stay in the room while the candle is burning. Extinguish it before leaving or going to sleep.
Keep Flames in Check: If the flame becomes too large (over 1 inch/2.5cm) or flickers excessively, blow out the candle, let it cool, and trim the wick again before relighting.
Avoid Overburning: Do not burn the candle for more than 4 hours at a time. Prolonged burning can cause overheating of the container.
After Burning
Extinguish Safely: Use a candle snuffer to put out the flame (this prevents hot wax splatters and smoke). Never blow out the candle forcefully.
Let It Cool Completely: Allow the wax to solidify fully before touching the container or trimming the wick for next use.
Remove Debris: Gently wipe away any soot or wick trimmings from the wax surface with a clean cloth.
Storage Tips
Store your candle in a cool, dry place away from direct sunlight. Sunlight can fade the candle’s color and weaken the fragrance.
Keep the candle covered (with a lid or dust cover) to prevent dust from settling on the wax surface.
Safety Warnings
Keep out of reach of children and pets.
Do not move the candle while it is burning or the wax is still liquid.
Discontinue use when only ? inch (1.2cm) of wax remains at the bottom to avoid overheating the container.